Anheuser Busch And
Microbrews
Beer brewing has always been the core business of the
Anheuser-Busch company. An industry leader since 1957,
Anheuser-Busch currently owns over half of the domestic beer
market.
The market share has grown so much that Anheuser- Busch now
has a bigger portion of the market than the next four
competitors, with the international sales being no different.
Anheuser-Busch remains the leading exporter of beer from the
United States, with sales in more than 60 countries.
Microbreweries, or microbrews for short, have been gaining a
lot of attention in the past several years. Microbrews are best
classified as breweries that produce less than 15,000 barrels
in a given year.
The strength of microbrews is found in their philosophy that
beer should be of the highest quality. Therefore, microbrews
are only brewed with malted barley, hops, water, and yeast,
which are the only four ingredients found in the purist German
beers. Mass bottled beers normally add rice and corn to help
lower costs.
The only drawback to microbrews is what they cost. The more
expensive ingredients found in microbrews cost on average 60%
higher than the mass bottled beers.
Beer isn't like wine, which tends to get better with age.
Beer is instead a food that should be consumed as soon as
possible after production.
With this in mind, pubs or microbrews that produce beer on the
premises are the hottest new trends, with four new pubs on
average popping up each and every week.
Each year, sales of microbrews goes up an average of 40%
each year. This figure is very impressive when you consider
that the market is shrinking as a whole. Even with this amazing
success, the microbrew sales represent around two percent of
the entire beer market.
In their pursuit to continue dominating the entire beer
market, Anheuser-Busch has tapped into the trend of microbrews.
They recently
purchased a stake in the Seattle based Red Hook Ale
microbrewery. The new products they released into the beer
market include Red Wolf, Elk Mountain Red, and Elk Mountain
Amber Ale.
Microbrews are normally produced regionally, therefore
Anheuser-Busch is developing regional manufacturers and
distributors. By doing this,
they must decide on the best possible way to handle their short
term cash needs for purchasing inventory in these tiny
plants.
With their recent transition into the world of microbrews,
you can count on Anheuser-Busch to make quite the impact. They
will be offering
more microbrews in the future, which is great news for beer
drinkers. If you like the wild taste of microbrews,
Anheuser-Busch is more than
worth your time and money.
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