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MicroBrews

Microbrews with their varying flavor intensities and alcohol contents are here because beer distributors noticed a market demand and took a gamble on imports like "Corona" in the 1970s.

This type of flavourful beer is selling to a limited yet very enthusiastic beer drinking crowd.

  • Introduction To Microbrews
    Intro To Microbrews With their varying flavor intensities and alcohol contents, microbrews are here because beer distributors noticed a market demand and took a gamble on imports like Corona in the...
  • History Of Microbrews
    History of Microbrews Many historians believe that the ancient Sumerians and Mesopotamians were brewing as early back as 10,000 B.C. Even though this product would have been different from the...
  • Original Microbrews
    Original Microbrews Beer is almost as old as civilization itself. It is mentioned in Sumerian texts that date back more than 5,000 years ago. Beginning in the 1950s, scientists debated the notion...
  • Discovering Microbrews
    Discovering Microbrews Brewed on every continent around the world and enjoyed in every nation, beer can quench every type of thirst and go down as easily as spring water to thick, heady concoctions...
  • Guide To Microbrews
    Guide To Microbrews Below, you will find a guide to some of the best brews out there. Long Trail Brewery - Bridgewater, Vermont This brewery offers several brews that will easily quench your thirst....
  • Equipment For Microbrews
    Equipment For Microbrews Before you can start brewing beer, you'll need to have the right equipment. If this is your first time brewing, you should start simple. Before you begin, the first thing...
  • Process Of Homebrewing Microbrews
    Process Of Homebrewing Microbrews The normal batch of homebrewed beer is five gallons in volume, which is enough for 2 cases, or 48 12 ounce bottle of beer. The typical homebrewed beer is produced by...
  • The Brewing Process
    The Brewing Process Brewing is the actual process of alcoholic beverages and alcohol through fermentation. This method is used with beer production, although the term can also be used for other...
  • Methods Of Microbrewing
    Methods Of Microbrewing The first thing you'll need to do when brewing is to sanitize everything that will come in contact with your unfermented beer. It will take time for the sanitizer to do its...
  • Beer Ingredients
    Beer Ingredients The main ingredients found in beer are water, malted barley, hops, and yeast. There are other ingredients such as flavoring, sugar, and other ingredients that are commonly used....
  • Troubleshooting Home Brewing
    Troubleshooting Home Brewing Stuck fermentation Stuck fermentation occurs when your beer fails to ferment to completion. This can result from the use of old yeast or poor ingredients. The best way to...
  • Alaskan Brewing
    Alaskan Brewing The Alaskan brewing company is the oldest operating brewery in Alaska, with their amber beer being their most popular brand. They produce two other brands as well, pale ale and...
  • Anheuser Busch And Microbrews
    Anheuser Busch And Microbrews Beer brewing has always been the core business of the Anheuser-Busch company. An industry leader since 1957, Anheuser-Busch currently owns over half of the domestic beer...
  • Brewpub Heaven
    Brewpub Heaven Everyone knows that if your looking for the best in coffee, you go to Seattle. For wine, you go to California. When it comes to the best in beer, you go to Portland Oregon, where your...
  • Clipper City Microbrew Company
    Clipper City Microbrew Company The Clipper City Brewing Company was founded by by pioneer Hugh Sisson, with the intention of restoring a rich brewing tradition to the entire Baltimore area. By...
  • Differences Between Keg And Cask Ale
    Differences Between Keg And Cask Ale Over the years, keg beers have gotten a lot better. If a cask beer is in poor condition, it's actually possible for a fresh keg beer to be much better tasting....
  • Hybrid Microbrews
    Hybrid Microbrews Cream ale/American lager/blonde ale This blend produces a mild, pale, light bodied ale. This can be made using a warm fermentation (either top or bottom) and cold lagering or also...
  • Microbrewery And America
    Microbrewery And America The term microbrewery originally originated in the United Kingdom during the late 1970s. Though it was originally used to reflect on the size of the breweries, it gradually...
  • Microbrewing With Fruit
    Microbrewing With Fruit Adding fruit to beers will add a new and unique twist of complexity to the beverage. A raspberry wheat for example, would add a tart flavor as peach would add the smooth sweet...
  • Microbrews Of The Northwest
    Microbrews Of The Northwest The ideal place to sample the best of Northwest handcrafted ale is a well run brewpub, which will stimulate the human spirit with warmth, the scent of malt, pleasant...
  • Oregon Microbrews
    Oregon Microbrews To get the most out of a visit to Oregon, you'll need to try a local craft beer. Even if you don't like to drink craft beer, it's something you should at least experience. If you...
  • Pale Ale Beer
    Pale Ale Beer English pale ale The style of English pale ale was originated by producers in Burton during the 1800's. The high levels of calcium found in the water compliment this style quite well,...
  • Lagers
    Lagers Lagering, as a process, was discovered around 200 years ago in Bavaria. Here, it was found that beers experiencing secondary fermentation in casks stored in the caves of the Alps would produce...
  • Wheat Beers
    Wheat Beers Wheat beers are beers that are brewed with both malted barley and malted wheat, rather than using just barley. The addition of wheat will lend wheat beers a lighter flavor and somewhat...

 

"He was a wise man who invented beer".
- Plato

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